
{"id":4667,"date":"2018-01-13T23:11:13","date_gmt":"2018-01-13T22:11:13","guid":{"rendered":"https:\/\/artemilia.it\/en\/?p=4667"},"modified":"2018-01-13T23:26:24","modified_gmt":"2018-01-13T22:26:24","slug":"discover-the-food-museums-of-the-parma-province","status":"publish","type":"post","link":"https:\/\/artemilia.it\/en\/news-en\/discover-the-food-museums-of-the-parma-province\/","title":{"rendered":"Discover the Food Museums of the Parma Province"},"content":{"rendered":"<p><strong>On Wednesday March 1st, 2017, a<\/strong><b>ll Food Museums of the Parma Province open after winter break!<\/b><\/p>\n<p>The Food Museums of the Parma province are a network dedicated to the typical products of the territory, a project that gives the chance to discover centuries of tradition aimed to create high quality food.<\/p>\n<p>The Food Museums form a natural complement to the Food and Wine Trails and further enrich areas with important historical and artistic features: the <a class=\"internal-link\" href=\"http:\/\/turismo.comune.parma.it\/en\/thematic-channels\/flavors\/food-and-wine-factories\/museum-of-prosciutto-di-parma\"> Museum of Parmigiano-Reggiano<\/a> cheese is housed in the historical XIX century cheese plant next to the grounds of the fortified Castle of the Meli-Lupi family, in an area rich in castles and associations with\u00a0 Maestro Giuseppe Verdi.<\/p>\n<p>The <a class=\"internal-link\" href=\"http:\/\/turismo.comune.parma.it\/en\/thematic-channels\/flavors\/food-and-wine-factories\/museum-of-prosciutto-di-parma\">Museum of Typical Cured Meat Products<\/a> is located in Langhirano in the former cattle market, an area strongly characterised by the processing and maturing of pork meat products, the <a class=\"internal-link\" href=\"http:\/\/turismo.comune.parma.it\/en\/thematic-channels\/flavors\/food-and-wine-factories\/salame-museum\">Museum of Salame<\/a> is located in the Castle of Felino.<\/p>\n<p>The <a class=\"internal-link\" href=\"http:\/\/turismo.comune.parma.it\/en\/thematic-channels\/flavors\/food-and-wine-factories\/museum-of-tomato\">Tomato Museum<\/a> is housed in Giarola, in the municipality of Collecchio, in a monumental Benedictine agricultural court, dedicated from time immemorial to agricultural production, cattle breeding and, more recently, to the industrial processing of tomatoes.<br \/>\nThis court situated next to the Taro river is the seat of the Regional Fluvial Park dedicated to the river and hosts also the <a class=\"internal-link\" href=\"http:\/\/turismo.comune.parma.it\/en\/thematic-channels\/flavors\/food-and-wine-factories\/pasta-museum\">Pasta Museum<\/a>.<\/p>\n<p>The suggestive cellars of the Rocca of Sala Baganza become the venue of the <a class=\"internal-link\" href=\"http:\/\/turismo.comune.parma.it\/en\/thematic-channels\/flavors\/food-and-wine-factories\/wine-museum\">Museum of <\/a><a class=\"internal-link\" href=\"http:\/\/turismo.comune.parma.it\/en\/thematic-channels\/flavors\/food-and-wine-factories\/wine-museum\">Wine<\/a> an expositive and sensorial journey completely dedicated to the wine of Parma, to its history and its culture.<\/p>\n<p>To visit all the Food Museums of theParma Province there&#8217;s a card, the price is euros 9,00, on sale at the Tourist office on Piazza Garibaldi, valid for one year.<\/p>\n<p><strong>Come and discover the Food Museums of the Parma province!<\/strong><\/p>\n<p><strong>We provide tours to all Food Museums of the Parma Province: Parmigiano Reggiano Cheese Museum, Pasta Museum, Tomato Museum, Parma Ham Museum, Museum of Salame, Museum of Parma Wine.<\/strong><\/p>\n<p><strong>Private tours can be booked in the following languages: English, French, German, Italian, Spanish. <\/strong><\/p>\n<p>&nbsp;<\/p>\n<p><strong>Booking<\/strong>:<\/p>\n<p>CellPhone: <a href=\"tel:+39%20348%20455%209176\">+39 348 4559176<\/a><\/p>\n<p>E-mail: guideparma@gmail.com<\/p>\n","protected":false},"excerpt":{"rendered":"<p>On Wednesday March 1st, 2017, all Food Museums of the Parma Province open after winter break! The Food Museums of the Parma province are a network dedicated to the typical products of the territory, a project that gives the chance to discover centuries of tradition aimed to create high quality food. The Food Museums form [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":4521,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[341],"tags":[495,363,477,476,475],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v15.1.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Parma Food Tours - ArteEmilia - Food Museums of the Parma Province<\/title>\n<meta name=\"description\" content=\"Discover the Food Museums of the Parma Province. 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